French Wedding

The Wench & The Woodsman

December 17, 2018 | News

Extracted from issue 12 we’re pleased to feature Sally and Ralph’s alpine-themed real wedding in the New Forest. We love the romantic Provencal vibes! Cheese cheese and more cheese… Quotes from bride Sally who runs With These Hands Weddings. “We went bespoke with our rings as we had the idea of having the landscape of the mountains where we got engaged incorporated into the design.” “In one of our favourite restaurants in the Alps, the waiters wear wooden bow ties, so Ralph, being ‘the woodsman’ decided that he and his groomsmen must have these.” “We re-named the wedding breakfast our…

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Purple wedding shoot

Pantone Ultra Violet Shoot

December 13, 2018 | News

Today we hand over to stylist Lauren Alexander to tell us all about her recent Cadbury-coloured shoot… The brief behind the shoot was to embrace the nature of the season and pull upon the Pantone 2018 colour of the year, Ultra Violet. We used flowers that were dainty and elegant but still packed a punch with colour; lilac roses, purple lisianthus and rosemary, red dahlias, eucalyptus, blue eryghium and white spray roses. This was then lifted with dried lavender, pine cones and amaranthus to create a beautiful and unique bouquet. The table was very indulgent. Purple is an indulgent colour,…

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Wedding catering

Tie The Knot Catering Industry Dinner

December 10, 2018 | News

Myself and the suppliers I work with are all small businesses, therefore we miss out on the fun and frolics of an office Christmas party. We don’t get to dress up, get smashed and behaving inappropriately with our colleagues… But this year we did! A couple of months ago I received a lovely invitation from Tie the Knot Catering to an end of season dinner at Balcombe Place. Back at the beginning of the summer I coordinated a bridal shoot at Balcombe Place so I knew what a stunning venue it was and I jumped at the chance to have…

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